World's Poultry Science Journal is the official publication of the World’s Poultry Science Association. The journal provides authoritative reviews in poultry science and an international forum for the exchange and dissemination of information including research, education and industry organisation. Each issue includes poultry industry-related news, regional reports on global developments in poultry, reports from specialist scientific working groups, book reviews, association news and a calendar of forthcoming events. Coverage includes breeding, nutrition, welfare, husbandry, production systems, processing, product development, physiology, egg and meat quality, industry structure, economics and education. The journal is of interest to academics, researchers, students, extension workers and commercial poultry producers.
《世界家禽科学杂志》是世界家禽科学协会的官方出版物。该杂志提供家禽科学方面的权威评论，并为包括研究、教育和行业组织在内的信息交流和传播提供了一个国际论坛。每期包括与家禽业有关的新闻、关于家禽业全球发展的区域报告、专家科学工作组的报告、书评、协会新闻和即将举行的活动日历。覆盖范围包括育种、营养、福利、畜牧业、生产系统、加工、产品开发、生理学、蛋和肉质量、产业结构、经济和教育。该杂志是感兴趣的学者，研究人员，学生，推广工作者和商业家禽生产者。
The application of the microalgae Chlorella spp. as a supplement in broiler feed
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000047
Keel bone injury in laying hens: the prevalence of injuries in relation to different housing systems, implications, and potential solutions
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000011
The role of Astragalus membranaceus as immunomodulator in poultry
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933918000739
Behaviour and meat quality of chicken under different housing systems
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933918000946
Wood-based litter in poultry production: a review
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933918000909
Tea tree (Melaleuca alternifolia) and its essential oil: antimicrobial, antioxidant and acaricidal effects in poultry production
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000229
Flavonoids supplementation - An ideal approach to improve quality of poultry products
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933918000703
Health promoting and pharmaceutical potential of ferulic acid for the poultry industry
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933918000740
The implication of lighting programmes in intensive broiler production system
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933918000934
Variations of geese under domestication
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000023
Technological investigation into duck meat and its products - a potential alternative to chicken
来源期刊：World s Poultry Science JournalDOI：10.1017/S004393391900062X
Heracleum persicum: chemical composition, biological activities and potential uses in poultry nutrition
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000205
Phenotypic characteristic of junglefowl and chicken
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933918000752
The role, importance and toxicity of arsenic in poultry nutrition
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000394
Red yeast (Phaffia rhodozyma) as a source of Astaxanthin and its impacts on productive performance and physiological responses of poultry
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000187
Present and potential impacts of waste from poultry production on the environment
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933918000922
Domestic quail (Coturnix japonica domestica), is there such farm animal?
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000631
Outlook on EU and Croatian poultry meat market - Partial equilibrium model approach
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933918000910
RETRACTED - Methionine: comparing methionine hydroxyl analogues for broilers, with focus on different thermal environments
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000230
When pain and stress interact: looking at stress-induced analgesia and hyperalgesia in birds
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000382
Fertility and hatchability in duck eggs
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000060
Maximum utilisation of available resources for efficient poultry feeding in the South Pacific: major issues and prospects
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000217
Lutein-enriched egg production for laying hens
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000552
Toll like receptors and cytokines as immunostimulatory adjuvants in poultry vaccines: current status and future trends
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000242
In-silico investigation of genomic regions related to ascites and identifying their pathways in broilers
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000035
Association News
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000321
Research advances of adipocyte differentiation in poultry
来源期刊：World s Poultry Science JournalDOI：10.1017/S004393391900059X
Potential use of spectroscopic techniques for assessing table eggs and hatching eggs
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000424
Sponsorship
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000291
Sponsorship
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000473
Summaries
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000308
Education and training
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000771
Sponsorship
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000722
Summaries
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000485
Association News
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000503
Association News
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000758
Current scenario of viral diseases in Turkish poultry industry
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000606
Nutritional approaches to reduce or prevent feather pecking in laying hens: any potential to intervene during rearing?
来源期刊：World s Poultry Science JournalDOI：10.1080/00439339.2020.1772024
Conservation of goose genetic resources in Poland - past and present status
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000412
Slow-growing male chickens fit poultry production systems with outdoor access
来源期刊：Worlds Poultry Science JournalDOI：10.1017/S0043933919000400
Education and training
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000527
Machine learning application in growth and health prediction of broiler chickens
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000254
Factors affecting chick quality in Poland
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000618
Education and training
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000345
Summaries
来源期刊：World s Poultry Science JournalDOI：10.1017/S0043933919000102
Sponsorship
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000096
Education and training
来源期刊：World s Poultry Science JournalDOI：10.1017/s0043933919000151
