The Italian Journal of Animal Science is an international peer-reviewed open access journal publishing original scientific papers, reviews and short communications on animal science, animal production and related areas. The journal welcomes submissions on the following subjects:• Animal derived food quality and safety • Animal genetics and breeding • Aquaculture, poultry, companion and wildlife • Livestock systems, management and environment • Non-ruminants nutrition and feeding • Production physiology and biology • Ruminants nutrition and feedingAnnouncements of congresses, presentations of universities, research institutes, books and proceedings may also be published, as well as news regarding the members of the Animal Science and Production Association (ASPA). The Association will be glad to receive proposals for your admission as an ordinary or corresponding member: please read regulations and procedures in the statute of the ASPA .
《意大利动物科学杂志》 (Italian Journal of Animal Science )是一份国际同行评审的开放获取期刊,发表有关动物科学、动物生产和相关领域的原创科学论文、评论和简短通讯。该杂志欢迎以下主题的投稿: ·动物源性食品的质量和安全·动物遗传学和育种·水产养殖、家禽、伴侣和野生动物·畜牧系统、管理和环境·非反刍动物的营养和饲养·生产生理学和生物学·反刍动物的营养和饲养也可以发表会议公告、大学、研究机构的报告、书籍和会议记录,以及动物科学和生产协会(ASPA )成员的新闻。本协会将很高兴收到您作为普通会员或通讯会员的申请:请阅读ASPA章程中的规定和程序。
Influence of polyphenols from olive mill wastewater on the gastrointestinal tract, alveolar macrophages and blood leukocytes of pigs
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1548911
Somatic cell count as a decision tool for selective dry cow therapy in Italy
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1532328
Effects of protease supplementation of low protein and/or energy diets on growth performance and blood parameters in broiler chickens under heat stress condition
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1557019
Meat consumption – what French consumers feel about the quality of beef?
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1551072
Enrichment devices for undocked heavy pigs: effects on animal welfare, blood parameters and production traits
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1472531
Effect of dietary globin, a natural emulsifier, on the growth performance and digestive efficiency of broiler chickens
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1547127
Short-chain fructo-oligosaccharides enhances intestinal barrier function by attenuating mucosa inflammation and altering colonic microbiota composition of weaning piglets
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1612286
Substitution of a commercial diet with raw meat complemented with vegetable foods containing chickpeas or peas affects faecal microbiome in healthy dogs
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1645624
Carbohydrate digestion and predicted glycemic index of bakery/confectionary ex-food intended for pig nutrition
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1596758
Analysis of lactating cows in commercial Austrian dairy farms: diet composition, and influence of genotype, parity and stage of lactation on nutrient intake, body weight and body condition score
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1504632
Heavy metals on honeybees indicate their concentration in the atmosphere. a proof of concept
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1520052
Effect of plant extracts derived from thyme and chamomile on the growth performance, gut morphology and immune system of broilers fed aflatoxin B1 and ochratoxin A contaminated diets
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1615851
Analysis of lactating cows in commercial Austrian dairy farms: interrelationships between different efficiency and production traits, body condition score and energy balance
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1569485
The impact of feeding corn dried distillers grains with solubles on milk yield and composition in lactating Awassi ewes and digestibility and N partitioning in Awassi ewe lambs
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1547126
Digestibility and metabolic utilisation of diets containing chestnut tannins and their effects on growth and slaughter traits of heavy pigs
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1570361
Improvement of fermentation profile and structural carbohydrate compositions in mixed silages ensiled with fibrolytic enzymes, molasses and Lactobacillus plantarum MTD-1
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1528899
The effect of sex on meat quality of fallow deer (Dama dama) from the farm located in the Middle Bohemia
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1542979
Effect of hydrolysed fish protein and autolysed yeast as alternative nitrogen sources on gilthead sea bream (Sparus aurata) growth performances and gut morphology
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1581584
Gene expression profile analysis of residual feed intake for Isfahan native chickens using RNA-SEQ data
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1507625
A multi-approach study of the performance of dairy donkey during lactation: preliminary results
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1623094
Consumer awareness of PDO-labelled food in Slovenia
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1530959
Application of a NIR device for precision feeding in dairy farms: effect on metabolic conditions and milk production
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1570829
Previous alpine grazing experience of cows has little medium-term effect on feeding behaviour, milk yield and composition in a traditional alpine system
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1532326
Effect of dietary inclusion of different lipid supplements on quality and oxidative susceptibility of beef meat
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1485517
Phenotypic analysis of milk composition, milk urea nitrogen and somatic cell score of Italian Jersey cattle breed
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1531684
Bioavailability of l-methionine relative to dl-methionine in Broiler chickens
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1641433
Effects of lycopene and tomato paste on oxidative stability and fatty acid composition of fresh belly meat in finishing pigs
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1549963
Effect of yeast-based selenium on blood progesterone, metabolites and milk yield in Achai dairy cows
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1683475
A survey of dairy cattle management, crop planning, and forages cost of production in Northern Italy
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1580153
Average daily gain rates determine eye muscle area and rump fat depth of beef heifers
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1466665
The development of guidelines to improve dairy donkey management and welfare
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1503571
Monensin controlled-release capsule administered in late-pregnancy differentially affects rumination patterns, metabolic status, and cheese-making properties of the milk in primiparous and multiparous cows
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1645623
A study of lactation curves in dairy cattle using the optimal design of experiments methodology
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1548913
Effects of fibrolytic enzymes and lactic acid bacteria on fermentation quality and in vitro digestibility of Napier grass silage
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1681910
Effect of supplementation level on performance of growing Nellore and its influence on pasture characteristics in different seasons
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1504633
Determination of carcase yield, sensory and acceptance of meat from male and female pigs with dietary supplementation of oregano essential oils
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1553507
Effects of selenium supplementation on growth performance, selenium content and gene expression in pigeon squabs
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1501282
Genetic parameters of calving ease in dairy cattle using threshold and linear models
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1482801
Genome-wide association study for carcase traits in spent hens at 72 weeks old
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1507626
Phenotypic relationship of female sexual precocity with production and reproduction traits in beef cattle using multivariate statistical techniques
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1503570
Effect of the number of daily distributions of solid feed on veal calves’ health status, behaviour, and alterations of rumen and abomasa
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1504634
Comparative study of growth performance and meat quality of three-line crossbred commercial group from Shanzhongxian and W-line chicken
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1482797
Maternal energy restriction by low starch or fat affects carcase trait, meat quality and muscle antioxidative properties in Arbor Acres broilers
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1679044
Determination of the effect of electric fence system on productivity and behaviour of honeybees housed in different beehive types (Apis mellifera L.)
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1604089
Effects of dietary L-glutamine supplement on performance, characteristics of the carcase and intestinal morphometry in guinea fowl chickens (Numida meleagris)
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1544856
Exploring Fourier transform mid-infra-red spectrometry to predict biochemical parameters in horse’s blood
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1647121
Evaluation of the oxidative status of periparturient mares supplemented with high amount of α-tocopherol
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2019.1677518
Effects of concentrate supplementation on fatty acid composition and expression of lipogenic genes of meat and adipose tissues in grazing lambs
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1547666
Growth and slaughtering performance, carcase fleshiness and meat quality according to the plumage colour in Padovana male chickens slaughtered at 18 weeks of age
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1532823
Heterosis in the components of lactation curves of Girolando cows
来源期刊:Italian Journal of Animal ScienceDOI:10.1080/1828051X.2018.1507627