Archives of Animal Nutrition is an international journal covering the biochemical and physiological basis of animal nutrition. Emphasis is laid on original papers on protein and amino acid metabolism, energy transformation, mineral metabolism, vitamin metabolism, nutritional effects on intestinal and body functions in combination with performance criteria, respectively. It furthermore deals with recent developments in practical animal feeding, feedstuff theory, mode of action of feed additives, feedstuff preservation and feedstuff processing. The spectrum covers all relevant animal species including food producing and companion animals, but not aquatic species. Seldom can priority be given to papers covering more descriptive studies, even if they may be interesting and technically sound or of impact for animal production, or for topics of relevance for only particular regional conditions.
《动物营养学档案》是一本国际性杂志，内容涉及动物营养的生化和生理基础。重点介绍了蛋白质和氨基酸代谢、能量转化、矿物质代谢、维生素代谢、营养对肠道和身体功能的影响等方面的原创论文，并结合成绩标准进行了评述。此外，还介绍了实用动物饲养、饲料理论、饲料添加剂的作用方式、饲料保存和饲料加工的最新发展。该范围涵盖所有相关动物种属，包括食用动物和伴侣动物，但不包括水生种属。很少会优先考虑那些涉及更多描述性研究的论文，即使它们可能很有趣，技术上合理，或对动物生产有影响，或仅与特定区域条件相关的主题。
The effect of polyphenols and vitamin E on the antioxidant status and meat quality of broiler chickens exposed to high temperature
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1572342
Effects of Enterococcus faecalis on egg production, egg quality and caecal microbiota of hens during the late laying period
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1591128
Effects of dietary amylose and amylopectin ratio on growth performance, meat quality, postmortem glycolysis and muscle fibre type transformation of finishing pigs
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1583518
Flaxseed and dried tomato waste used together in laying hens diet
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1586500
The effect of polyphenols and vitamin E on the antioxidant status and meat quality of broiler chickens fed diets naturally contaminated with ochratoxin A
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1639445
Effects of feed intake level on efficiency of microbial protein synthesis and nitrogen balance in Boran steers consuming tropical poor-quality forage
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1572343
Determination of in situ ruminal crude protein and starch degradation values of compound feeds from single feeds
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1641377
Encapsulation of soybean meal with fats enriched in palmitic and stearic acids: effects on rumen-undegraded protein and in vitro intestinal digestibility
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1575657
Effects of leucine supplementation on muscle protein synthesis and degradation pathways in broilers at constant dietary concentrations of isoleucine and valine
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1583519
Effects of low-protein diet on the intestinal morphology, digestive enzyme activity, blood urea nitrogen, and gut microbiota and metabolites in weaned pigs
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1614849
Effects of ethyl ester supplementation to forage on short-term dry matter intake and preference by goats
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1575656
Effects of different levels of dietary hydroxy-analogue of selenomethionine on growth performance, selenium deposition and antioxidant status of weaned piglets
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1641368
Do supplements of Acacia mearnsii and grapeseed extracts alone or in combination alleviate metabolic nitrogen load and manure nitrogen emissions of lambs fed a high crude protein diet?
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1615359
Effect of microbial phytase supplementation on P digestibility in pigs: a meta-analysis
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1687249
The effects of supercritical carbon dioxide extraction and cold-pressed hexane extraction on the chemical composition and feeding value of rapeseed meal for broiler chickens
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1659702
The effects of age and dietary resistant starch on digestibility, fermentation end products in faeces and postprandial glucose and insulin responses of dogs
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1652516
Effects of dietary 25-hydroxyvitamin D3 supplementation on growth performance, immune function and antioxidative capacity in weaned piglets
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2018.1560113
Response of gastrointestinal fermentative activity and colonic microbiota to protected sodium butyrate and protected sodium heptanoate in weaned piglets challenged with ETEC F4+
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1641376
Formation of volatile organic compounds during the fermentation of maize as affected by sealing time and silage additive use
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1694357
Effects of the different levels of dietary trace elements from organic or inorganic sources on growth performance, carcass traits, meat quality, and faecal mineral excretion of broilers
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1620050
Ruminal fatty acid outflow in dry cows fed different sources of linoleic acid: reticulum and omasum as alternative sampling sites to abomasum
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1595886
Effects of dietary calcium and phosphorus levels and supplementation of 25-hydroxycholecalciferol on performance and bone properties of broiler starters
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1667192
Effect of fibre sources on performance, serum parameters, intestinal morphology, digestive enzyme activities and microbiota in weaned pigs
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1684148
Effects of maternal 25-hydroxycholecalciferol on nutrient digestibility, milk composition and fatty-acid profile of lactating sows and gut bacterial metabolites in the hindgut of suckling piglets
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1620041
Effects of soybean oil and dietary copper levels on nutrient digestion, ruminal fermentation, enzyme activity, microflora and microbial protein synthesis in dairy bulls
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1679562
Effects of whole plant brown algae (Laminaria japonica) on zootechnical performance, apparent total tract digestibility, faecal characteristics and blood plasma urea in weaned piglets
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1672479
Fine grinding or expanding of feed as pre-treatment for pelleting in dependence on dietary rapeseed expeller proportion: Nutritional consequences for broilers
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1591910
Amino acid availability of protein meals of different quality for adult and growing mink (Neovison vison)
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1667711
Performance, rumen fermentation, blood minerals, leukocyte and antioxidant capacity of young Holstein calves receiving high-surface ZnO instead of common ZnO
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1690389
Effects of maternal alpha-ketoglutarate supplementation during lactation on the performance of lactating sows and suckling piglets
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1640023
Effects of the supplementation of distillers’ grape residues on ruminal degradability, whole tract digestibility and nitrogen metabolism in sheep
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1590142
Effects of dietary alpha-ketoglutarate on bacteria profiles in the faeces of lactating sows and their suckling piglets
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1639443
Dose-dependent effects of two inulin types differing in chain length on the small intestinal morphology, contractility and proinflammatory cytokine gene expression in piglets
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1697140
A porcine animal model to mimic the restart of enteral nutrition (refeeding-model)
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2018.1557919
Plant extract supplementation as a strategy for substituting dietary antibiotics in broiler chickens exposed to low ambient temperature
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1693860
Effects of deoxynivalenol and sodium meta-bisulphite on nutrient digestibility in growing pigs
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1641369
Comparative effects of n-hexane and methanol extracts of elecampane (Inula helenium L.) rhizome on growth performance, carcass traits, feed digestibility, intestinal antioxidant status and ileal microbiota in broiler chickens
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1581027
Effects of feeding intact, ground and/or pelleted rapeseed on nutrient digestibility and growth performance of broiler chickens
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1688557
Determination of endogenous fat loss and true total tract digestibility of fat in mink (Neovison vison)
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2018.1545501
In vitro evaluation of the effects of Yucca schidigera and inulin on the fermentation potential of the faecal microbiota of dogs fed diets with low or high protein concentrations
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1616498
Growth, body composition, mineralisation and Na+/K+-ATPase activity of fingerling Heteropneustes fossilis (Bloch) fed diets with different levels of potassium
来源期刊：Archives of Animal NutritionDOI：10.1080/1745039X.2019.1658502
