JOURNAL OF ESSENTIAL OIL RESEARCH

JOURNAL OF ESSENTIAL OIL RESEARCH

J ESSENT OIL RES
影响因子:2.1
是否综述期刊:
是否预警:不在预警名单内
是否OA:
出版国家/地区:UNITED STATES
出版社:Taylor and Francis Ltd.
发刊时间:1989
发刊频率:Bimonthly
收录数据库:SCIE/Scopus收录
ISSN:1041-2905

期刊介绍

Journal of Essential Oil Research ( JEOR) is the major forum for the publication of essential oil research and analysis. Each issue includes studies performed on the chemical composition of some of the 20,000 aromatic plants known in the plant kingdom. JEOR is devoted entirely to all phases of research from every corner of the world by the experts in their field. JEOR's main areas of focus include:-Analytical chemistry-Biological activity-Biotechnology-Chemical composition-Chemical synthesis-Chemosystematics-Microbiological activity-Plant biochemistry/biosynthesis-Toxicology.Published six times per year, JEOR provides articles on the aromatic principles of a plant or its isolates and are directed toward furthering our readers' knowledge of the aromatic plant and animal kingdoms.
精油研究杂志(JEOR)是发表精油研究和分析的主要论坛。每一期都包括对植物界已知的20,000种芳香植物中的一些植物的化学成分进行的研究。JEOR完全致力于来自世界每个角落的研究的各个阶段的专家在他们的领域。JEOR的主要关注领域包括:-分析化学-生物活性-生物技术-化学组成-化学合成-化学系统学-微生物活性-植物生物化学/生物合成-毒理学。JEOR每年出版六期,提供关于植物或其分离物的芳香原理的文章,旨在加深我们的读者对芳香植物和动物王国的知识。
年发文量 56
国人发稿量 6.05
国人发文占比 0.11%
自引率 -
平均录取率0
平均审稿周期 较慢,18-36周
版面费 -
偏重研究方向 工程技术-食品科技
期刊官网 http://www.tandfonline.com/toc/tjeo20/current
投稿链接 https://mc.manuscriptcentral.com/tjeo

期刊高被引文献

Nigella sativa L. seed and seed oil: potential sources of high-value components for development of functional foods and nutraceuticals/pharmaceuticals
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1562388
A current opinion on the antimicrobial importance of popular pepper essential oil and its application in food industry
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1511482
Regional effect on essential oil composition and antimicrobial activity of Thymus capitatus L.
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1539415
Review on the chemical composition of Litsea cubeba essential oils and the bioactivity of its major constituents citral and limonene
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1611671
Myrtus communis essential oils: insecticidal, antioxidant and antimicrobial activities: a review
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1611672
Composition and hepatoprotective activity of essential oils from Ethiopian thyme species (Thymus serrulatus and Thymus schimperi)
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1512907
Essential oils microencapsulated obtained by spray drying: a review
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1612788
Biomass production and essential oil composition of Thymus vulgaris in response to water stress and harvest time
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1518794
Chemical composition, antioxidant and antimicrobial activities of essential oils of different Pinus species from Kosovo
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1584591
Essential oils from Tithonia diversifolia display potent anti-oedematogenic effects and inhibit acid production by cariogenic bacteria
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1500315
Chemical composition of leaves, inflorescence, whole aerial-parts and root essential oils of patchouli {Pogostemon cablin (Blanco) Benth.}
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1566100
Acaricidal activity of cashew nut shell liquid associated with essential oils from Cordia verbenacea and Psidium guajava on Rhipicephalus microplus
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1580225
Comparative evaluation of Tunisian Mentha L. species essential oils: selection of potential antioxidant and antimicrobial agents
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1550021
Effect of the aromatisation with summer savory (Satureja hortensis L.) essential oil on the oxidative and microbial stabilities of liquid whole eggs during storage
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1610516
Volatiles profiling and bioactivities of Cupressus spp. leaf and cone essential oils as analyzed via chemometrics tools
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1496857
Essential oil compositions of subspecies of Scutellaria brevibracteata Stapf from Turkey
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1579762
Antioxidant and antifungal activities of the flowers’ essential oil of Tagetes minuta, (Z)-tagetone and thiotagetone
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1519465
Chemical composition of endemic Stachys subnuda Montbret & Aucher ex Benth. essential oil and its anti-inflammatory and antioxidant activities
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1567399
Influence of diurnal variation in the chemical composition and bioactivities of the essential oil from fresh and dried leaves of Lantana camara
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1555102
Synthesis of eugenyl acetate through heterogeneous catalysis
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1566098
Changes in essential oil composition of Haplophyllum tuberculatum (Forssk.) A. Juss. aerial parts according to the developmental stage of growth and incidence on the biological activities
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1511483
Analysis of Echinacea flower volatile constituents by HS-SPME-GC/MS using laboratory-prepared and commercial SPME fibers
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1545707
Identification of antimicrobial volatile compounds produced by the marine bacterium Bacillus amyloliquefaciens strain S13 newly isolated from brown alga Zonaria tournefortii
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1564380
Chemical composition, antibacterial and antioxidant activities of essential oils from flowers, leaves and aerial parts of Tunisian Dittrichia Viscosa
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1612789
Chemical composition and antioxidant activity of Bursera graveolens (Kunth) Triana et Planch essential oil from Manabí, Ecuador
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1564381
Deterpenation of rosemary (Rosmarinus officinalis var. typicus L.) leaf essential oil using a mathematical model of kinetic guided hydrodistillation
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1562387
Comparative chemical composition and bioactivity of leaves essential oils from nine Sicilian accessions of Myrtus communis L.
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1610089
Chemical composition of the leaf oil from Baccharis punctulata DC. at two phenological stages
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1612472
Essential oils – prospective candidates for antifungal treatment?
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1604437
Essential oils of Cymbopogon schoenanthus (L.) Spreng. from Algerian Sahara: chemical variability, antioxidant, antimicrobial and insecticidal properties
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1612790
Chemical composition and herbicidal activity of essential oils from two Labiatae species from Algeria
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1567400
Effect of arbuscular mycorrhizae species on essential oil yield and chemical composition of palmarosa (Cymbopogon martinii) varieties grown under salinity stress soil
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1512533
Extraction process of the Achyrocline satureioides (Lam) DC. essential oil by steam distillation: modeling, aromatic potential and fractionation
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1569564
Promising antifungal activity of Croton tricolor stem essential oil against Candida yeasts
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1539416
Bioactive volatile fraction of Chilean boldo (Peumus boldus Molina) – an overview
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1617797
Comparative study of chemical composition of essential oils for two species of Asteriscus genus from Western Algeria
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1579761
Essential oil composition of leaves and flowers of two endemic Phlomis L. species (Phlomis cypria post and Phlomis brevibracteata Turrill) from Northern Cyprus
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1566099
Aroma volatiles components of ‘Fuerte’ Avocado (Persea americana Mill.) stored under different modified atmospheric conditions
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1495108
Glandular trichome structures and chemical composition of the volatiles of five Ribes species from Turkey
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1547226
Characterization of volatiles from Moroccan propolis samples
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1520748
Essential oil compounds from the leaf of Eugenia samanensis Alain (Myrtaceae), a species endemic to the Samaná Peninsula, Dominican Republic
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1518275
Chemical composition of the essential oils from Helichrysum arenarium (L.) plants growing in Lithuanian forests
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1572550
Essential oil composition of leaves and inflorescences of Elsholtzia densa Benth. from western Himalaya
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1545706
Chemical composition and biological activity of essential oils from Artemisia copa Phil. var. copa (Asteraceae) and Aloysia deserticola (Phil.) Lu-Irving & O’Leary (Verbenaceae), used in the Chilean Atacama’s Taira Community (Antofagasta, Chile)
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1572549
Essential oil profiling of six new citrus hybrids from Murcott tangor and Pera sweet orange
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1596845
Chemical composition and antimicrobial activity of essential oils of a Croton tetradenius Baill. germplasm
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1607785
Efficacy of a terpinen-4-ol based dipping for post-milking teat disinfection in the prevention of mastitis in dairy sheep
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1523069
Evaluation of the carbon isotope ratios of selected volatiles determined in several citrus authentic petitgrain oils. Bigarade (C. aurantium) petitgrain oil’s first case report
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2018.1556745
Development of postharvest management practices for quality essential oil production of Cymbopogon flexuosus (Nees ex Steud.) W. Watson
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1610517
Chemical composition and antibacterial activities of essential oil from Ageratina pentlandiana (DC.) R.M. King & H. Rob. leaves grown in the Peruvian Andes
来源期刊:Journal of Essential Oil ResearchDOI:10.1080/10412905.2019.1593891

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研究类文章占比 OA被引用占比 撤稿占比 出版后修正文章占比
85.71%3.33%--

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